Monthly Archives May 2021

Why eat local?

By Kat Osorio Now that we’ve entered the spring season, you might be wondering if it’s time to start adding some seasonal produce into your diet. The answer is yes! The best way to do it is by buying and eating locally-grown and produced food, which has a variety of benefits that include the following: Locally-grown fruits and veggies simply taste better because they’re picked at their peak and sold close to the time of harvest. When produce is shipped a long way, it has to be picked early before it’s allowed to ripen naturally, often resulting in a lackluster
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Categories: Blog.

Stress and inflammation

By Kat Osorio When was the last time you or someone you know said, “I’m so stressed” or “I don’t know how to relax.” Probably not too long ago, because chronic stress is a given for many people in our modern society. It’s associated with increased inflammation in the body, which can then progress to conditions like heart disease, diabetes, and hypertension. Managing your stress levels is key to maintaining lower levels of inflammation and an overall healthy state of being. Meditation comes to mind when thinking about stress management, and for some that may be sufficient. However, in order
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Categories: Blog.

How spices can lower inflammation

By Kat Osorio When one thinks of anti-inflammatory spices, turmeric is usually the one that comes to mind. While there is plenty of research that supports turmeric’s anti-inflammatory mechanisms, this king of spices holds court with a multitude of royals that are also helpful for reducing inflammation in the body. If you experience health conditions caused by inflammation, you may want to consider adding some of these spices into your daily diet. Warming spices, such as cinnamon and ginger, have anti-inflammatory properties that can help to reduce joint pain and other discomforts. Cinnamon contains the compounds cinnamaldehyde and cinnamic acid,
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Categories: Blog.

Formula for a nutritious meal

By Kat Osorio It can be overwhelming deciding what to eat. We receive countless messages from all different directions on a daily basis- messages telling us which foods are “super,” what diet you should follow if you want to live forever, and exactly how many grams of protein you should eat for a trim physique, among other things. I tend to listen to these messages with a grain of salt, because everyone is different so there is no one-size-fits-all approach to nutrition. Instead, I recommend putting a meal together using components from different categories, almost like a salad bar. Choose
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Categories: Blog.

Enjoying Your Healthy Lifestyle

By Kat Osorio “I don’t want to make healthy changes to my diet because that means I won’t enjoy my food anymore.” This is a sentiment I’m sure that many of us can identify with, but that doesn’t mean that it has to be true. In fact, you can have your almond flour cake and eat it too! Let’s chat about how. Balance is integral for the success of any healthy lifestyle change. Taking the time to plan out your meals and shop for the ingredients ahead of time insures that you will have healthy options on hand and be
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Categories: Blog.

What should I avoid if I want to reduce inflammation?

By Kat Osorio Inflammation is an inevitable part of being human, and it’s not necessarily a bad thing. When our bodies are sick or injured, a little bit of inflammation is what we need to heal and repair. It’s when inflammation gets out of check and becomes chronic that we need to take a closer look at our lifestyles for factors that are known to cause inflammation.  Processed foods: Foods that come in a box or bagcontain additives, fillers, and artificial substances that can cause increased levels of inflammation in the body, such as colorings, flavorings, and preservatives. Foods that
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Categories: Blog and Pain.